Grande Hotel do Porto
  • Reservations
Lunch News
Every day, diferente suggestions at your table!


31 of December 2018 | DINNER | LIVE MUSIC AND DJ


20h00 | Appetizers

Tuna and sesame puffs, seafood puffs, smoked salmon with fine herbs
Smoked ham, pineapple and tomato kebabs, dates with bacon
Melon, ham and olives kebabs, green apple and Port shot
Shrimp with pineapple, cream cheese with chives and nuts
Vichyssoise with leek foam
Oranje juice, dry Port, gin, vodka, rum, whisky

20h45 | Dinner

Codfish carpaccio with tomato and orégano mousse, port balsamic vinegar
Scallops and giant red shrimps braised with citrus flavour, chicory salad
Veal loin with bearnaise sauce, roasted potatoes, zucchini and aromatic herbs from our garden
Chocolate teardrop with tangerine mousse and creme anglaise sauce
Coffee and Arcádia chocolate

Mineral water, soft drinks, beer
White wine Catarina and red wine Tom de Baton

Digestives | Tawny Port wine, whisky liqueur, brandy, whisky

00h00 | Sparkling wine and raisins

01h30 | "S. Silvestre" supper

Cheese plate
Assorted fried cakes, quiche Lorraine, cold meat and sausages
Green cabbage soup, roasted piglet, meat cake, season salads
Sliced fruit, lemon pie, caramel mousse, "bolo rei"

04h00 | Hot chocolate and croissants

Price per person: 125,00 €

Children until 2 years old: free

Children from 3 to 10 years old: 80,00€

V.A.T inclued at the legal tax